Institute for Food Laws and Regulations
Food Labeling Workshop
July 19-20, 2007
Henry Center for Executive Development
3535 Forest Road, Lansing, MI 48910
Website

Better Process Control School
October 25 - 28, 2004
Venue: Dairy Foods Complex, Anthony Hall,
Michigan State University.
Contact: Linda Young
204 GM Trout
Food Science & Human Nutrition
East Lansing, MI 48824-1224
Phone: 517/355-8474,x 114;
FAX: 517/353-8963;
e-mail: youngli@msu.edu
TDD: 800/649-3777 (Michigan only).
Course Brochure (PDF)

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HACCP

Seafood HACCP
December 19-21, 2006
Venue: Bay Mills Community College
Brimley, MI
Registration fee $90.00
For more information contact,
Ronald E. Kinnunen
Michigan Sea Grant
Michigan State University
710 Chippewa Square-Suite 202
Marquette, MI 49855
(906) 226-3687 Phone/Fax
kinnune1@msu.edu

Juice HACCP
March 29-31, 2004
Venue: Gerber Products Co.
Fremont, Michigan
Registration Fee: $175.00
For more information, contact: 
                Dr. Leslie Bourquin
                (517) 355 8474 ext 112
                bourqui1@msu.edu

Seafood HACCP Course: Segment I
June 8-10, 2004
Venue: St. Croix Waters Fishery
Danbury, WI
Registration Fee: $90.00

Meat and Poultry Processing

Crisis Management & Food Security Training, Sept. 14-15, 2004 (PDF)

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Dairy Related

AFDO/Seafood Alliance HACCP Training Course
March 29-31, 2005
Venue: Bay Mills Community College
Room 110 Mikanunk Hall
12214 W. Lakeshore Drive
Bay Mills, Michigan
Registration Fee: $90.00
Agenda
Lodging
Information Sheet
Student Information Sheet
For more information, contact: 
                Ronald E. Kinnunen
                Michigan Sea Grant
                Michigan State University
                710 Chippewa Square-Suite 202
                Marquette, MI 49855
                (906) 226-3687 Phone/Fax
                Email: kinnune1@msu.edu

Pasteurization Workshop
Tuesday, March 8 and Wednesday, March 9, 2005
Venue: MSU Dairy Foods Complex, Room 1135
South Anthony Hall, Michigan State University
East Lansing, MI 48823
Registration Fee: $120.00
Contact: Dr. John Partridge
phone: (517) 485-1450
fax: (527) 485-9408
For details, view the Workshop Brochure

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ServSafe

16-Hour Courses

November 8 & 9
Venue: Jackson County
For more information, contact:
Janet Seitz
Phone: (517) 788-4292
seitz@msu.edu

August 7th and 14th, 2006
Venue: Lapeer County
For more information, contact:
Christine Venema
Phone: (810)-667-0341
Fax: (810)-667-0355
venema@msu.edu

July 26 & 27
Venue: Jackson County
For more information, contact:
Janet Seitz
Phone: (517) 788-4292
seitz@msu.edu

April 4th & 6th, 2006
Venue: Washtenaw County
For more information, contact: 
Joan Miller 
Phone: (734) 222-3956
Fax: (734) 222-3990
mill1108@msu.edu

March 6 & 13
Venue: Jackson County
For more information, contact:
Janet Seitz
Phone: (517) 788-4292
seitz@msu.edu

November 8th & 15th, 2005
Venue: Washtenaw County
For more information, contact: 
Joan Miller 
Phone: (734) 222-3956
Fax: (734) 222-3990
mill1108@msu.edu

October 18th & 20, 2005
Venue: Washtenaw County
For more information, contact: 
Joan Miller 
Phone: (734) 222-3956
Fax: (734) 222-3990
mill1108@msu.edu

May 4th & 6th, 2004
Venue: Washtenaw County
Registration Fee: $200.00
For more information, contact:
Joan Miller
(734) 222-3956
(734) 222-3990
millerj@msue.msu.edu

May 5 & 6, 2004; 8am to 5pm 
Venue: Jackson County Extension Office 
Registration Fee: $185.00 
For more information, contact: 
Jan Seitz or Gretchen Knight 
(517) 788-4292 
Fax no: (517) 788-4640 
seitzj@msue.msu.edu

July 27th & 29th, 2004
Venue: Washtenaw County
Registration Fee: $200.00
For more information, contact:
Joan Miller
(734) 222-3956
(734) 222-3990
millerj@msue.msu.edu

August 18th & 25th, 2004
Venue: Washtenaw County
Registration Fee: $200.00
For more information, contact:
Joan Miller
(734) 222-3956
(734) 222-3990
millerj@msue.msu.edu

4-Hour Courses

November 13, 2006
Venue: Lapeer County
For more information, contact:
Christine Venema
Phone: (810)-667-0341
Fax: (810)-667-0355
venema@msu.edu

May 1, 2006
Venue: Lapeer County
For more information, contact:
Christine Venema
Phone: (810)-667-0341
Fax: (810)-667-0355
venema@msu.edu

April 11, 2006
Venue: Washtenaw County
For more information, contact: 
Joan Miller 
Phone: (734) 222-3956
Fax: (734) 222-3990
mill1108@msu.edu

February 7th & 9th, 2006
Venue: Washtenaw County
For more information, contact: 
Joan Miller 
Phone: (734) 222-3956
Fax: (734) 222-3990
mill1108@msu.edu

September 9th, 2004
Venue: Washtenaw County
Registration Fee: $60.00
For more information, contact: 
Joan Miller 
(734) 222-3956
(734) 222-3990
millerj@msue.msu.edu

Boyne City, MI
Registration Fee: $50.00
For more information, contact: 
Sue Shenk 
shenks@msue.msu.edu

Sept. 20, 2004 (8am - 12 noon)
Venue: Cass County
MSUE Office
120 N. Broadway
Conference Rm. 210
For more information, contact:
Cindy Warren
(269) 445-4438
warrenc@msue.msu.edu

September 13, 2005
Venue: Washtenaw County
For more information, contact: 
Joan Miller 
Phone: (734) 222-3956
Fax: (734) 222-3990
mill1108@msu.edu

October 5th & 7th, 2004

Venue: Washtenaw County

Registration Fee: $200.00

For more information, contact:

Joan Miller

(734) 222-3956

(734) 222-3990

millerj@msue.msu.edu

Michigan State University Extension
ServSafe Course Schedule
4-Hour Courses
June 15, 2004
Venue: Washtenaw County
Registration Fee: $60.00
For more information, contact:
Joan Miller
(734) 222-3956
(734) 222-3990
millerj@msue.msu.edu

November 9th & 16th, 2004

Venue: Washtenaw County

Registration Fee: $200.00

For more information, contact: 

Joan Miller 

(734) 222-3956

(734) 222-3990

millerj@msue.msu.edu

Nov. 22, 2004 (8am - 12 noon)
Venue: Cass County
MSUE Office
120 N. Broadway
Conference Rm. 210
For more information, contact:

Cindy Warren

(269) 445-4438

warrencj@msue.msu.edu 

May 3 & 5, 2005
Venue: Washtenaw County
For more information, contact: 
Joan Miller 
Phone: (734) 222-3956
Fax: (734) 222-3990
mill1108@msu.edu

May 25 & 26, 2005;
Venue: Jackson County Extension Office 
For more information, contact: 
Jan Seitz or Gretchen Knight 
Phone: (517) 788-4292 
Fax: (517) 788-4640 
seitzj@msu.edu

June 20 & 22, 2005
Venue: Washtenaw County
For more information, contact: 
Joan Miller 
Phone: (734) 222-3956
Fax: (734) 222-3990
mill1108@msu.edu

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Other Courses

Third International IFAS Conference on Nanotechnology
April 2-4, 2007
Michigan State University
East Lansing Marriott at University Place
For information go to:
http://www.ifas.msu.edu/agrifoodnanoconf

International Courses

Development and Implementation of HACCP and Prerequisite Programs
24 contact hr. certificate training
May 15-17, 2007
Meat Laboratory
Room 1320 Anthony Hall
Michigan State University
East Lansing, MI 48824
Brochure

The Institute of International Agriculture Food Safety Workshop
May 15-17, 2007

An International Short Course in Food Safety
for Ensuring a Safe Food Supply for the Global Community
July 24-29, 2005
Michigan State University
Registration Fee: $250.00
Course Fee: $2750
Application Deadline: June 30, 2005
For more information, contact: 
      Dr. K. M. Maredia
      Phone: (517) 353 5262
      Fax: (517) 432 1982
      Email: kmaredia@msu.edu

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