SEARCH AGAIN <Records 1 - 10 of 56> Pages: 1 2 3 4 5 6   Title Agriculture Biotechnology Support Project (ABSP) URL http://www.iia.msu.edu/absp/ About Site The Agriculture Biotechnology Support Project takes an integrated approach by combining applied research, product development and policy development--primarily biosafety and intellectual property rights--to help developing countries use and manage biotechnology. The site links viewers to biotechnology-related items including ABSP news, policy issues, research, technology transfer, food safety, Egypt Project, AgBio Net, partners and publications. Address CANR Office of International Programs, Michigan State University East Lansing, MI 48824-1039 Phone (517) 432-1639 Email absp@msu.edu Title American Society of Microbiology - Food Safety Current Status and Needs URL http://www.asmusa.org/acasrc/pdfs/Foodsafetyreport.pdf About Site The American Society of Microbiology published their Food Safety Current Status and Needs Report on the Internet at this site.  The report says food safety is evaluated in terms of acceptable levels of risk.  Factors that influence the incidence of foodborne disease, sampling and surveillance, risk assessment and the food safety community are topics addressed by the Society. Address Phone Email Title Arbor Nutrition Guide URL http://arborcom.com/ About Site Search the Arbor Nutrition Guide web site for medicine, medline, nutrition products, food tables, nutrition research, nutrition resources and nutrition mailing lists.  View: Applied information on commercial conferences, dietitians, dietetics dietary guidelines, education issues, extension nutrition, journals, newsletters, books, patient information and nutrient biochemistry.  Food science information on food composition, phytochemistry, functional foods, food genetic engineering, food law, food labels, food safety, additives, food science organizations and food science journals.  Clinical information for family physicians, nutrition related diseases, at-risk groups, nutritional deficiencies, iron status disorders, vitamins/minerals, nutrition assessment, special diets, sports nutrition, surgical, nutrition support and toxicology.  Food information about agriculture, functional foods, food service, cooking and dining, cultural nutrition and ancient diets. Address Phone Email update@arborcom.com Title Bad Bug Book, FDA URL http://vm.cfsan.fda.gov/~mow/intro.html About Site The U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition has created a “Bad Bug Book”. This handbook provides basic facts regarding foodborne pathogenic microorganisms and natural toxins. On this site you will find links to information about various pathogenic bacteria, parasitic protozoa and worms, viruses and natural toxins. Address 200 C Street SW Washington, DC 20204 Phone (202) 205-4713 Email lrd@vm.cfsan.fda.gov Title Beef.org URL http://www.beef.org/ About Site Initiated in 1898, the National Cattlemen's Beef Association is the marketing organization and trade association for America's one million cattle farmers and ranchers. With offices in Denver, Chicago and Washington, D.C., NCBA is a consumer-focused, producer-directed organization representing the largest segment of the nation's food and fiber industry. NCBA works to achieve the vision: "A dynamic and profitable beef industry, which concentrates resources around a unified plan, consistently meets global consumer needs and increases demand." Beef.org includes extensive information about beef, including preparation, cooking, and nutrition and provides links to an informational library. Information about the beef business, news and groups is also included. Address 5420 South Quebec Street Greenwood Village, CO 80111 Phone (303) 694-0305 Email cattle@beef.org Title Biotechnology and Food Safety Information from the FAO URL http://www.fao.org/ag/agn/food/quality_en.stm About Site The Economic and Social Department of the Food and Agriculture Organization of the United Nations has provided biotechnology and food safety reports on this web site. The FAO works to raise levels of nutrition and standards of living to improve the agriculture productivity and to better the conditions of the rural populations while the Economic and Social Department works within this structure to ensure the development policies, strategies and guidelines and provide advisory information to relevant fields of competence to FAO members. Address Phone Email food-quality@fao.org Title Center for Consumer Research URL http://ccr.ucdavis.edu/ About Site The Center for Consumer Research (CCR), focuses on consumer attitudes toward food safety and quality.  The Center currently has web pages with information on two key topics in today's world. These topics are:  Biotechnology - its uses, hazards, benefits and general information, including questionnaire and feedback form; and Food Irradiation - its uses hazards, benefits and general information, including questionnaire and feedback form. Address University of California, Davis, Davis, CA, 95616-2774 Phone (530) 752-2774 Email ccr@ucdavis.edu Title Center for Disease Control & Prevention (CDC) URL http://www.cdc.gov/ About Site The Center for Disease Control and Prevention (CDC) is a federal agency that protects health and safety of people, serves to develop and apply disease prevention and control, environmental health promotion and education. The site provides links to publications, information about health topics from a to z, statistics and fact books. Address 1600 Clifton Rd. Atlanta, GA 30333 Phone 1-800-311-3435 Email http://www.cdc.gov/netinfo.htm Title Center for Food Safety and Applied Nutrition, FDA URL http://vm.cfsan.fda.gov/ About Site The U.S. Food and Drug Administration Center for Food Safety strives to be a leader in food safety, protect consumers from economic fraud, promote sound nutrition and encourage innovation. This site links viewers to information about food safety, food products, food nutrition and labeling. Address 200 C Street SW, Washington DC, 20204 Phone Email Title Center for Science in the Public Interest URL http://cspinet.org/ About Site Center for Science in the Public Interest is a non-profit education and advocacy organization that focus on improving the safety and nutritional quality of our food supply and on reducing the damage caused by alcoholic beverages. The site provides links to news articles, library information, facts, nutrition information, food safety and other sites. Address 1875 Connecticut Ave. NW Suite 300 Washington DC, 20009 Phone (202) 332-9110 Email cspi@cspinet.org SEARCH AGAIN Pages: 1 2 3 4 5 6

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